on hot stone, potatoes in uniforms, grilled vegetables (450g)
mashed potatoes with smoked cheese, pickled carrot ribbons (450g)
potatoes from the oven in herbs, colorful lettuce with mustard sauce
fried cabbage with paprika, rustic bread (800g)
with forest fruit sauce, coffee puree, fresh apple pancakes
fries, salad from celery, cucumber and apple (400g)
with mango salsa, coffee puree, and salad with fresh spinach (350g)
